How to Make Yummy Vegetables and meat casserole - sayniyet khodra w lahmeh
Vegetables and meat casserole - sayniyet khodra w lahmeh. The recipe is for Syrian herb and meat latkes, called ijeh b'lahmeh. They're shaped into patties Heat a little bit of vegetable oil in a large nonstick frying pan. With a large spoon, ladle in For a vegetarian variation: Skip the meat.
Casserole with legume, vegetables and meat. Crumble half the uncooked beef over vegetables. Does it get any more comforting than a cheesy, chicken and rice casserole? You can have Vegetables and meat casserole - sayniyet khodra w lahmeh using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Vegetables and meat casserole - sayniyet khodra w lahmeh
- Prepare 500 g of beef, cut into medium-sized cubes.
- It's 500 g of baby zucchini, washed and cut in wedges.
- You need 500 g of small eggplants, cut in wedges.
- You need 500 g of medium carrots, cut in wedges.
- You need 500 g of potatoes, peeled and cut in medium-sized cubes.
- It's 1 cup of baby corn.
- Prepare 1 tablespoon of tomato paste dissolved in 1 cup water.
- It's 3/4 cup of vegetable oil, for frying.
- It's 1 teaspoon of salt.
- Prepare 1/2 teaspoon of cinnamon.
- It's 1/4 teaspoon of black pepper.
The answer is yes, but only when it's a one-dish dinner. Stir together your ingredients in the same dish you bake it in, add chicken and cheese, and you'll have yourself a creamy, hearty casserole. Looking for some meatless casserole ideas? Casseroles are among my favorite foods to eat (and least favorite foods to photograph, but that's neither here nor there).
Vegetables and meat casserole - sayniyet khodra w lahmeh step by step
- Preheat the oven to medium heat..
- Place the beef pieces in an oven tray. Sprinkle with cinnamon and mix until all pieces are coated..
- Place the tray in the oven and let them cook slightly until they start changing color on all sides. Remove from the oven and set aside. The meat shouldn't be completely cooked..
- Heat the vegetable oil in a frying pan and fry the potato pieces until they turn golden. Remove from heat and set aside..
- Add all the vegetables, tomato paste and fried potatoes to the cooked beef, season with pepper and salt and bake for 30 min in the oven, on medium heat..
- Remove the tray from the oven, add the baby corn then place the tray again in the oven. Let it cook for 5 more minutes..
- Serve hot with vermicelli rice or pita bread..
- Note: You can find the recipe 'vermicelli rice' under my profile..
But so many of them are full of bacon, chicken, and ground beef. For this version of enchilada casserole, I began with a simple mix of black beans, corn, green chiles A colorful mix of vegetables, homemade enchilada sauce, corn tortillas, and cheese make this Vegetable Enchilada Casserole an ultimate comfort food. Add the meat and brown it lightly, turning the pieces frequently with a spoon and regulating the heat so they color quickly and evenly without burning. Vegetable, chicken, cheese, beef, fish, seafood, mutton, etc. Baked dishes have existed for thousands of years.
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